Thursday, November 12, 2009

Oatmeal and Apples

Two Servings:
1 cup dry oatmeal
2 cups water
1 large apple
lemon juice
2 teaspoons butter
cinnamon

Bring oatmeal and water to a boil. While the oatmeal is cooking, grate a large apple. I've been buying the Pink Lady variety, because they are so crisp and sweet. As soon as the oatmeal reaches a boil, stir in the apple and sprinkle with lemon juice. Spoon into two bowls, stir in a teaspoon of butter in each bowl, and sprinkle with cinnamon. Enjoy!

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